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Please note that cultures are freshly prepared and thus takes 2-3 weeks to be prepared from date of order.

 

Pearl oyster mushroom are a type of shelf fungus belonging to the Pleurotaceae family. Experts believe over two hundred different subspecies of oyster mushrooms exist and are considered one of the most cultivated mushrooms in the world.

 

Fruiting temperature:15 – 30  ͦ c

Humidity:85 – 95%

Pearl Oyster culture (Pleurotus ostreatus)

R200,00Price

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